Quicklime (Calcium Oxide) and hydrated lime (Calcium Hydroxide), are used during the process of refining and clarification, increasing the PH, facilitating the union of glucose and sucrose throughout the crystallization process of sugar.
Quicklime (Calcium Oxide) and hydrated lime (Calcium Hydroxide), are used during the process of refining and clarification, increasing the PH, facilitating the union of glucose and sucrose throughout the crystallization process of sugar.